Pumpkin thing #9: PANCAKES

Holy crap you guys, these are so good they’ll make you weep.

I did change a few things. I used whole wheat flour, I used two cups of half and half instead of 1.5 cups of milk, and I tossed in some nutmeg. As written, the batter is really really thick, so if you use milk, you may want to use more than indicated as well.

In order to enjoy these to their fullest potential, you MUST use REAL maple syrup with them. It took all of my willpower to not eat all of them at once.

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